Coffee Acidity ,Body and Flavour

Trunk : coffee is medium shrub,trunk straight,ramose branch, parallel with land or hang fall and dehiscent shoot.should will cut or trim coffee bush for beautiful and reduce tightly because accumulate insect

Root : absorb food from soil as deep about 20 centimetre and spread out in radius 120 centimetre around coffee tree

Leaves : bloom leaf is pair - terminal sharp and notch margin is notch as wave

Blossom : white,fragrant,bouquet tightly have short stipe, hermaphroditic flower and bloom flower since November to April if damp climate will bloom flower all year

Fruit : in one fruit will have 1-3 seed,oval or egg shape ripen fruit have red mix brown